Matie – Soused Herring
June 14 to July 16, 2021
Fresh Fish Dishes.
It is all about “Matjes”, the soused herrings, a speciality in Germany. You are welcome to join us for our herring weeks. Come in and browse through our extensive menu. In our dining rooms we serve daily changing meals. You can choose “à la carte” or taste the menu of the day.
We look forward to welcoming you either at lunchtime from 11.30 am to 2.00 pm or for dinner from 6.00 pm to 9.00 pm. Do not hesitate to book a table. Please contact us by telephone calling the number +49 8461 610-0 or send us your booking request by Email.